The Brasserie: Select from the award winning wine list at half the original price, relax to live local music, soft taco menu, $4 margaritas.
Brick House: 1lb Prime Rib with loaded baked potato and vegetables for $19.99 from 5pm.
Deckers Restaurant: Hi Tide performs, 7.30pm to 10.30pm. Tel: 945-6600
Dog House: One pound of peel and eat shrimp, $10.
Grand Old House: Sunset Jazz night, 6pm to 8.30. Jazz band and Chef’s Pasta $10.
Green Parrot: Bar open from 8am, outdoor grill opens 10am. $12 buckets of beer and sandwiches from $6.
Guy Harvey’s Island Grill: NY steak with fries special $9.99.
Hammerheads: Happy hour from 5pm to 9pm. Specials on beers, cocktails and food.
Hard Rock Café: Rib Night 4pm-CL – ½ Rack of Ribs $8, Full Rack $12 – Add ½ BBQ Chicken for $6Tel: 945-2020
Into the Blue at The Ritz-Carlton, Grand Cayman: 3-course à la carte menu with wine pairing. CI $95 (service charge included).
Jet Nightclub: Rumba –10pm-3am with free entry before 11pm.
Karma: Karma-cue, outdoor barbecue, 6pm to 9pm.
The Lighthouse Restaurant: Pasta Extravaganza $19, from 5.30pm to 10pm.
Nectar: Industry Night Soul Play with DJ Alexi laying down house beats from 6pm till late.
O Bar: Heineken Music Presents… A musical adventure with Heineken specials all night.
Reef Resort: Cayman’s own Barefoot Man takes the stage 7pm to 10pm.
The Rooftop Lounge: Industry United, tourism industry night. Happy Hour from 5pm.
The Royal Palms: One Mic Stand with Zac Mac and Derrick McKay, open mic night with Heineken specials from 9pm to 1am.
Southern Spice: Enjoy a free glass of house wine or beer (excluding Kingfisher) with any main course from 5.30-7pm.
Stingers Bar & Restaurant: Daiquiri Day, $5 daiquiris. Happy hour, 5pm to 7pm.
Triple Crown Pub: Steak Night 6pm to 10pm. Tel: 949-6022
Wine Down: Lunch special $10.95, soup or salad plus entree. Happy Hour 4pm to 7pm, $5 beer, wine and tapas.